Position: Sous Chef – Kauffman Stadium
About: Aramark is a leading company providing food and facilities services in 15 countries worldwide. Rooted in service and united by a strong purpose, Aramark is dedicated to making a positive impact on its employees, partners, communities, and the planet. The company values equal employment opportunity and promotes diversity and inclusion in all aspects of its operations.
Requirements: Requires at least 2-3 years of experience in a related culinary position; Requires at least 2-3 years of post-high school education, preferably with a culinary degree; Advanced knowledge of food profession principles and practices; Experiential knowledge of managing people and solving problems; Strong verbal, reading, and written communication skills
