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Sous Chef - Kachina at Sage Hospitality

Full-time Denver, CO Sage Hospitality $65,000-$70,000 per year

Position: Sous Chef – Kachina

About: Kachina is a free-spirited, modern cantina located in the LODO district of Denver, inspired by the Four Corners region of Southwest America and Baja Mexico. As part of Sage Restaurant Group, they focus on building independent restaurants and lounges near their hotels, offering innovative, locally-focused food and beverage experiences. Kachina Cantina is part of a growing company with concepts nationwide.

Requirements: High school education or equivalent; one to two years of experience in a related position; advanced knowledge of food profession principles and practices

Benefits: Eligible to participate in Sage bonus plan, Unlimited paid time off, Medical, dental, & vision insurance, Eligible to participate in the Company’s 401(k) program with employer matching, Health savings and flexible spending accounts, Basic Life and AD&D insurance, Company-paid short-term disability, Paid FMLA leave for up to a period of 12 weeks, Employee Assistance Program, Great discounts on Hotels, Restaurants, and much more, Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral

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