Position: SOUS CHEF job
About: University of Mary is currently seeking a Sous Chef to join their team at 7500 University Drive in Bismarck, ND. This full-time position offers relocation and requires 2 years of culinary experience, reporting to the Executive Chef.
Requirements: High school diploma or equivalent; 2 years of culinary experience; supervisory or lead experience preferred; knowledge of food and industry trends; ServSafe or Department of Health Certification; proficient in MS Office products including Excel; associate’s degree in Culinary Arts preferred
Benefits: Training and Development opportunities, Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits (Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, Choice Auto and Home Program), Medical, Dental, Vision, Life Insurance/AD&D, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
