Position: Sous Chef job
About: Brookdale, a company recognized by Newsweek in 2024 as one of America’s Greatest Workplaces for Diversity, is currently seeking dedicated individuals to join their team. They offer various benefits and opportunities for professional growth and development, emphasizing a supportive and inclusive work environment for all employees.
Requirements: Associate or Bachelor’s degree in culinary arts or equivalent experience; 1-3 years of food preparation experience; current ServSafe Certification; supervisory experience preferred; knowledge of banquet production and planning
Benefits: tuition reimbursement, pet insurance, adoption reimbursement benefits, variety of associate discounts, health insurance, life insurance, retirement plans
