Position: Sous Chef job
About: ilili Restaurant, a renowned Lebanese food culture and hospitality establishment led by Executive Chef and Owner Philippe Massoud, known for its elevated Lebanese cuisine and vibrant dining experience, is seeking an experienced Sous Chef to join the team at ilili DC located at The Wharf.
Requirements: 2+ yrs management experience; Fast-paced, Fine Dining experience highly preferred; Strong communication (verbal and written) in English required, conversational Spanish highly preferred; Familiarity with inventory and costing software programs (e.g. ChefTec, Compeat); Understanding of DC health department codes and conduct; Availability for weekends, nights, and holidays; Proven record of developing strong BOH teams
Benefits: Competitive salary + bonus incentives, Health & Wellness Benefits, Paid Time Off (PTO) to enjoy time away, Transportation Benefits, Quarterly Dining Credit and Dining Discounts, Support for career growth
