Position: Sous Chef job
About: At Spring Hills Cherry Hill, located in Cherry Hill, NJ, we are committed to providing a warm and nurturing environment for our senior residents. Our culinary team plays a vital role in enhancing their quality of life by delivering delicious and nutritious meals. If you’re passionate about food and service, we want you to be a part of our family!
Requirements: High school diploma (or equivalent) with at least 2 years of experience in a culinary role; culinary degree preferred; must be able to obtain any required food handling and sanitation certifications; previous experience in a senior living or hospitality setting is a plus
Benefits: competitive salary, comprehensive health benefits, paid time off and holidays, opportunities for professional development and culinary training, a supportive and friendly work environment
