Position: Sous Chef job
About: AdventHealth Orlando, a flagship hospital located on a lush tropical campus in Orlando, is seeking a dedicated and experienced Sous Chef to join their Food and Nutritional Services Department. This hospital is known for its exceptional service excellence, large Emergency Department, and cardiac catheterization labs, catering to more than 32,000 inpatients and 125,000 outpatients annually.
Requirements: Three years of relevant experience; a high school diploma or GED; knowledge of purchasing operations, food service, or related fields; ability to read, write, and speak conversational English; basic computer skills and knowledge of Microsoft Office.
Benefits: Benefits from Day One, Paid Days Off from Day One, Student Loan Repayment Program, Career Development, Whole Person Wellbeing Resources, Mental Health Resources and Support
