Position: Sous Chef job
About: Hofbrauhaus Cleveland is seeking a Sous Chef to maintain the highest standards of food quality and kitchen operations. The ideal candidate will ensure top-notch service and efficiency in a professional and friendly environment at this European cuisine-focused establishment.
Requirements: High school diploma or equivalent; minimum 1 year high-volume Sous Chef experience with kitchen manager experience; European cuisine experience required, German cuisine preferred
Benefits: flexible scheduling
