Position: Sous Chef job
About: Aladdin serves colleges and universities across the United States, striving to ensure that students receive delicious, healthy food to fuel them through education and life. Elior North America is an equal opportunity employer dedicated to diversity and employee development, offering growth and advancement opportunities at all levels within the organization.
Requirements: Certification by a recognized culinary institution or an equivalent combination of education and experience; ability to travel up to 75% of the time; at least three years’ experience in culinary management; strong leadership and communication skills
Benefits: Medical (FT Employees), Dental, Vision, Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity, Discount Program, Commuter Benefits (Parking and Transit), EAP, 401k, Sick Time, Holiday Pay (9 paid holidays), Tuition Reimbursement (FT Employees), Paid Time Off
