Position: Sous Chef job
About: Montage International is a company that values passion and creativity, striving to bring their unique vision to life through dedicated and enthusiastic individuals. They emphasize a culture of doing what you love every day, welcoming applicants with disabilities and offering reasonable accommodations. Montage International fosters an environment where employees can thrive and make a difference.
Requirements: A minimum of one year of culinary supervisory or management experience; excellent verbal and written communication skills; proficiency in Microsoft Office products such as Word, Excel, PowerPoint, and Outlook; embrace technology and adapt to new operating systems; knowledge of implementing new food concepts and menus; ability to work a flexible schedule including weekends and holidays; luxury hotel experience is a plus
Benefits: DTO (Discretionary Time Off), Healthcare benefits, Health Savings Account and Flexible Spending Accounts, 401(k) retirement plan with company matching, fully vested, and loan option, Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees, Fertility & Family Forming Assistance, Parental leave pay differential, Pet Insurance, Hotel discounts, Free meals, Fitness & wellness discounts, LinkedIn Learning membership, Hearts of Montage/Hearts of Pendry community engagement, Associate’s events throughout the year
