Position: Sous Chef job
About: Tupelo Honey is a vibrant and community-focused restaurant in search of dedicated team members who are passionate about serving and upholding the brand values. With a strong emphasis on employee well-being, Tupelo Honey offers a range of benefits to support its team at every stage of their employment journey.
Requirements: Previous restaurant experience required; A minimum of 2 years of experience in kitchen preparation and cooking; At least 6 months experience in a similar capacity
Benefits: Fair Start Wage, Industry-leading employee and family health care offerings, Wellness, Tuition and Transportation Reimbursements, Accrual of Paid Time Off from date of hire, Paid Parental Leave, Life, Dental, and Disability benefit options, Pet Insurance, Fast-growth company with advancement opportunities
