Position: SOUS CHEF job
About: FLIK Hospitality Group is seeking a Sous Chef to join their culinary team. FLIK is a member of Compass Group USA, known for valuing and nurturing its employees’ talent and passion for food and hospitality.
Requirements: A.S. or equivalent experience; Some progressive culinary/kitchen management experience; Catering experience a plus; High volume, complex foodservice operations experience; Comprehensive knowledge of food and catering trends; Experienced with computers and Microsoft Office; ServSafe certified highly desirable
Benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Retirement Plan, Paid Time Off, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
