Position: Sous Chef job
About: Emory Healthcare is dedicated to providing equal opportunities and access to all individuals regardless of background, and is committed to fostering a diverse and inclusive culture. Emory Healthcare offers comprehensive health benefits, student loan repayment assistance, family-focused benefits, wellness incentives, ongoing mentorship, development, and leadership programs, and more.
Requirements: Associate’s Degree in culinary arts or equivalent training under an executive chef; Five years experience in a restaurant, hotel, catering service or similar food service establishment
Benefits: health benefits starting day 1, student loan repayment assistance, family-focused benefits, wellness incentives, ongoing mentorship, development, and leadership programs
