Position: Sous Chef job
About: BARBUTO is the famed, Jonathan Waxman restaurant located in New York City’s West Village. The fast-paced work environment is friendly and familial. We are looking for a talented Sous Chef to join our team and grow with us. You’ll earn $70,000-80,000 depending on experience. You’ll also be entitled to paid time off and health benefits after 90 days. If you’re looking to develop your career and work in one of New York’s most exciting restaurants, apply today!
Requirements: High school diploma or equivalent required; Culinary degree preferred; 3+ years of experience in a professional kitchen necessary; Strong leadership and organizational skills; Ability to work well under pressure and maintain a positive attitude; Knowledge of food safety and sanitation practices; Excellent communication and teamwork abilities; Flexibility to work different shifts including weekends and holidays; Attention to detail and creativity in culinary presentations; Passion for learning and professional development
Benefits: Health insurance, Paid time off, Competitive salary based on experience, Training and career development opportunities, Friendly and supportive work environment, Potential for growth within the company, Employee discounts on dining
