Position: Sous Chef job
About: Hyatt Place Phoenix Downtown, located at 150 West Adams Street in Phoenix, Arizona, is seeking a detail-oriented and experienced Sous Chef to join their team. The hotel features modern deco-desert chic rooms, a custom lobby, and bar, offering a prime location near local attractions like Orpheum Theatre, Chase Field, and Phoenix Art Museum, providing guests with a memorable experience during their stay.
Requirements: Completion of an approved Culinary Program or Apprenticeship; Two years of increasingly responsible culinary experience in a hotel environment; Current Food Handlers Card; Ability to work flexible shifts including AM, PM, weekends, and holidays
Benefits: health insurance, 401(k) matching, employee discounts on accommodations, career development opportunities, paid time off
