Position: Sous Chef job
About: Home Team BBQ, a renowned restaurant in [Location], is seeking dedicated and skilled Sous Chefs to join their culinary team. Sous Chefs at Home Team BBQ oversee daily kitchen operations, manage kitchen staff, ensure food quality and cost control measures, and maintain a smooth flow of service. They play a crucial role in maintaining high standards even in the absence of senior culinary staff members.
Requirements: High school diploma or equivalent; at least 5 years of experience as a chef or line cook; Serve Safe Certified; strong leadership and communication skills; proficient in reading and interpreting documents; ability to handle multiple tasks efficiently; computer proficiency in Word and Excel
Benefits: health insurance, dental insurance, paid time off, 401(k)
