Position: Sous Chef job
About: OTO Development, a rapidly growing hotel management company in the lodging industry, is seeking a dedicated Sous Chef to join their team. OTO specializes in developing, owning, and operating select-service hotels in prominent U.S. markets with renowned brand partners such as Marriott, Hilton, and Hyatt. Recognized for its rapid growth and commitment to excellence, OTO has been consistently featured on the INC. 5000 list of Fastest Growing Private Companies and endorsed as a high-trust, high-performance workplace by the Great Place to Work Institute. Join OTO Development for a rewarding career experience!
Requirements: High school diploma or equivalent required; minimum 3 years of food and beverage experience; thorough knowledge of restaurant operations, food and beverage, and health and safety regulations; ability to communicate effectively in English; create a positive work environment; capacity to work well under pressure and in stressful situations; hold a Food Handler and TIPS certification
Benefits: Medical insurance options, Dental and vision insurance, 401k with company match, Company-provided life insurance, Paid time off, Paid holiday time, Travel discounts
