Position: Sous Chef job
About: TPC Twin Cities is a private 7,513-yard golf course located in Blaine, Minnesota. Designed by Arnold Palmer, the course features 18 holes and hosts the PGA TOUR’s 3M Open. Situated on 235 acres of picturesque countryside, TPC Twin Cities offers a serene environment with Bentgrass tees, fairways, and greens, native prairie grasses, picturesque wetlands, and 27 bodies of water.
Requirements: High school diploma or equivalent education; Culinary degree or equivalent training; Thorough knowledge of culinary concepts, practices, and procedures acquired through at least three years’ culinary experience; Prior supervisory experience preferred
Benefits: Competitive salary, Health and dental insurance, Paid time off, 401(k) retirement plan, Employee discounts on golf and dining services
