Position: Sous Chef job
About: Pyramid Global Hospitality values its employees and is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. With over 230 properties worldwide, Pyramid Global Hospitality offers comprehensive employment benefits including health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and employee rates on hotel stays. Join the team at OKANA Resort and Indoor WaterPark, located in Oklahoma City, for exceptional career opportunities and a world-class destination experience.
Requirements: High school diploma required; 3 years of experience in culinary leadership including at least 2 years in a full-service hotel or resort; strong leadership, organizational, and communication skills; versatile background of various cooking methods, keen sense of quality and cost control, customer-centric approach; knowledge of food safety regulations and best practices
Benefits: Medical, Paid Time Off, Retirement savings, Growth opportunities, Festive environment, Perks & discounts
