Position: Sous Chef job
About: CORONADO CLUB, HOUSTON, TX – A ‘Houston Tradition’. The Coronado Club, located on the fifth floor of the former Bank of the Southwest Building, is a Houston treasure and the city’s most exclusive downtown dining club. Designed in a classical 19th-century style by Houston architect Kenneth Franzheim, reminiscent of prestigious clubs in New York and London, the Coronado Club has been a hub for Houston’s social elite providing an exclusive setting for business meetings, elegant dining, and vibrant social events. It continues to exemplify excellence, timeless charm, and refined living.
Requirements: High school diploma or equivalent required; excellent culinary skills and team leadership qualities; prior private club experience or experience in a luxury resort or top-rated restaurant preferred; passionate and willing to grow within the organization; strong communicator with adaptability and multi-faceted skill sets; organized and approachable leader
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive health insurance
