Position: Sous Chef job
About: Giant Eagle Inc. is a family-oriented company that values diversity and talent amongst its Team Members. With a focus on creating a nurturing environment, Giant Eagle offers numerous career growth opportunities. Known as one of the top workplaces in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle is dedicated to providing quality food, fuel, and convenience to customers. Join the Giant Eagle family for a fulfilling and lasting career experience.
Requirements: Experience required: 1 to 3 years; Experience desired: Food Safety Awareness, Prior management experience in the Culinary field, Extensive prior prep cook experience. Must have excellent food prep skills and food product knowledge, Customer Service Experience; Education desired: High school diploma or equivalent; Certification or Licensing required: Serv-safe certification a plus; Lifting requirement: Up to 50 pounds; Travel required: Regional – Daily, Less than 10%; Age requirement: At least 18 years of age
Benefits: 401(k), flexible work schedule, comprehensive health insurance
