Position: SOUS CHEF job
About: Location: University of Mary. Chartwells Higher Education at University of Mary in Bismarck, ND is hiring for a SOUS CHEF position with relocation offered. Full-time schedule required.
Requirements: 2 years of culinary experience; Reports to: Executive Chef; 5 years of related culinary experience including 1 year at the supervisory or lead level; Experience in restaurants, hotels, corporate dining, education, military, healthcare, and/or related food service operations; Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation; Ability to set up and distribute production sheets; Supervisory, leadership, training, management, and coaching skills; ServSafe or Department of Health Certification is preferred; Computer skills and knowledge of MS Office products including Excel; Associates degree in Culinary Arts is preferred
Benefits: Training and Development opportunities, Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts, health insurance, dental insurance, paid time off,401(k)
