Position: Sous Chef job
About: Jailbreak Brewing Co. is a unique Brewery/Taproom offering an array of beer, wine, cider, and specialty spirits alongside FoodWorks, a full-service kitchen known for its artisanal pub favorites and in-house dry-aged proteins, providing a memorable departure from the ordinary dining experience.
Requirements: Minimum 3-5 years of management experience in a restaurant setting; Ability to communicate clearly with managers, kitchen and FoodWorks employees, and guests; Assure adherence to all standards of food quality, preparation, recipes, and presentation; Ensure that food products, presentation, and plating are of the highest quality and prepared to serve in a timely manner
Benefits: Paid time off, Competitive medical coverage, Major holidays off, Free daily meals, Employee discounts on all purchases
