Position: Sous Chef job
About: Earls Kitchen + Bar is seeking a passionate and experienced Sous Chef to inspire, lead, and mentor their kitchen team. The ideal candidate should have a commitment to excellence and a desire to learn and grow within a dynamic culinary environment at Earls Kitchen + Bar.
Requirements: 2 years of culinary experience; 1 year of management experience; passion for culinary experiences and teamwork; commitment to fostering a supportive and engaging team environment; willingness to learn and openness to feedback and mentorship; certification(s) to work in a safe food production environment; legal authorization to work in the USA
Benefits: Competitive compensation, Flexible scheduling to support work/life balance, Leadership meal budget, Flexible unpaid vacation, Employee discount, Mentorship programs, Career development and advancement opportunities, Health benefits after 1 year of service and meeting qualifying factors, Direct Deposit, One-on-one culinary training, In-house hospitality and culinary training programs
