Position: Sous Chef job
About: Intermountain Health Lutheran Hospital in Wheat Ridge, Colorado is seeking a dedicated and skilled Food Service Supervisor to lead the culinary team in providing exceptional food service in a healthcare setting.
Requirements: ServeSafe certification to be acquired within 6 months of hire; High school diploma or equivalent preferred; Minimum 6 months experience in quantity food preparation, preferably in a healthcare setting preferred; Minimum 2 yrs supervisor or manager experience preferred
Benefits: health insurance, dental insurance, paid time off, 401(k)
