Position: Sous Chef job
About: Aba, the Mediterranean restaurant with a California influence, is opening its fourth location in Nashville’s Wedgewood/Houston neighborhood in Summer 2025. Led by Top Chef Alum Chef Partner CJ Jacobson, Aba already has locations in Austin, TX, Chicago, IL, and Miami, FL.
Requirements: High school diploma or equivalent required; 2-3 years of sous chef experience in a full-service restaurant; ability to lead and manage kitchen staff
Benefits: competitive salary, quarterly bonus, paid time off including paid holidays, personal days & vacation, 401(k), Blue Cross Blue Shield medical insurance, dental & vision insurance, life, accident protection & critical illness insurance, domestic partner benefits, restaurant discounts, employee assistance program focusing on a commitment to mental health & wellness
