Position: Sous Chef job
About: Sodexo, a leading food service and facilities management company, is seeking a dedicated Sous Chef for HCA Pearland in Pearland, TX. The Sous Chef will play a key role in overseeing patient dining and catering operations within the hospital setting. Join a dynamic team focused on culinary excellence and innovation.
Requirements: High school diploma, GED, or equivalent experience required; strong culinary background with up-to-date knowledge of culinary trends; exceptional leadership, communication, and coaching skills
Benefits: medical insurance, dental insurance, vision care, 401(k) with matching contributions, paid time off, career growth opportunities and tuition reimbursement
