Position: Sous Chef job
About: HMSHost is hiring for a Sous Chef position at the Austin Airport location. The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position reporting to the Restaurant Chef, depending on local requirements.
Requirements: High school diploma or general education development (GED) diploma; post-secondary culinary training preferred; 3 to 5 years experience with kitchen operations and staff supervision; certified in Serve Safe Management certification course; strong team management, delegation, issue resolution, coaching skills; ability to speak, read, and comprehend instructions, as well as converse comfortably with individuals
Benefits: health insurance, dental insurance, vision insurance, generous paid time off, holiday pay, meal and transportation benefits, 401(k) retirement plan with company match, company paid life insurance, tuition reimbursement, employee assistance program, training and career growth opportunities, referral program
