Position: Sous Chef job
About: Eight Settlers Restaurant & Distillery, a drug-free and equal opportunity dining establishment, is currently seeking talented, energetic, organized, and service-oriented individuals to join their team. The restaurant is committed to providing absolute guest satisfaction in a fast-paced, high-energy environment. They are currently accepting applications for an experienced Sous Chef position. Please email your resume to apply for this opportunity.
Requirements: Must have a minimum of 5 years of cooking experience in a high-end fast-paced environment; skilled in operating kitchen equipment and various cooking techniques; knowledgeable of and compliant with sanitation procedures; excellent teamwork, communication, and organizational skills; capable of multitasking and quick decision-making; high school diploma required; ability to complete a cooking test
Benefits: competitive salary, health insurance, paid time off, employee discounts on dining
