Position: Sous Chef job
About: Roka Hula Delray, a restaurant specializing in Asian style cuisine and Tiki cocktails, is looking for an experienced Sous Chef to join their team. The restaurant is part of True Grit Hospitality Group, one of the fastest-growing hospitality groups in South Florida, known for quality products, top-notch service, and a unique atmosphere for both guests and team members.
Requirements: High school diploma or equivalent required; experience as a Sous Chef in the culinary industry; strong leadership and team development skills; knowledge of kitchen operations, food safety, and quality standards; ability to maintain a positive work environment and promote teamwork
Benefits: progressive PAID personal days, progressive vacation package, health insurance, dental insurance, vision insurance, life insurance, disability insurance, spend benefit per month that can be used at any location, positive work environment, quarterly profit-sharing program, investment opportunity
