Position: Sous Chef job
About: Macaroni Grill, operated by HMSHost at Chicago O’Hare International Airport, Terminal 3, Concourse K, Gate K02. This location offers a range of benefits including health, dental, and vision insurance, paid time off, holiday pay, meal and transportation benefits, 401(k) retirement plan with company match, company-paid life insurance, tuition reimbursement, employee assistance program, training, career growth opportunities, and a referral program. Benefits may vary by position; check with the recruiter for details.
Requirements: High School diploma or general education development (GED) diploma required; post-secondary culinary training preferred; 3 to 5 years experience with kitchen operations and staff supervision; certification in Serve Safe Management certification course; team management, delegation, issue resolution, coaching skills, and motivational ability; organization and multi-project time/issue management; ability to comprehend instructions, correspondence, and policy documents, and communicate effectively.
Benefits: health insurance, dental insurance, vision insurance, paid time off, meal and transportation benefits, 401(k) with company match, life insurance, tuition reimbursement, employee assistance program, training opportunities, career growth, referral program
