Position: SOUS CHEF I
About: Chartwells K12 is currently hiring for a SOUS CHEF I position at Wilton Schools in Wilton, CT. The company aims to create custom dining programs and ensure students leave the cafeteria happier and healthier. With a team of over 16,000 associates, Chartwells K12 focuses on food, education, and operational excellence to deliver top-quality cuisine in various school settings.
Requirements: Previous culinary experience with menus and forecasting, ordering, and inventory; 5 years of related culinary experience including 1 year at the management level; Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation; Ability to set up and distribute production sheets; Supervisory, leadership, training, management, and coaching skills; Associates degree in Culinary Arts is preferred
Benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts
