Position: Sous Chef – Full Time
About: La Posada at Pusch Ridge, a luxury senior living community in Oro Valley, AZ, is looking for a skilled and experienced full-time Sous Chef to lead their kitchen operations and enhance the dining experience for residents. This is an opportunity to make a lasting impact in a brand-new community focused on innovation and culinary excellence.
Requirements: A graduate from an accredited Hotel Restaurant Institutional Management program, Culinary training program, or equivalent experience; 2+ years of experience as Sous Chef or Food Production Manager, with at least one year of supervisory experience; basic computer skills including email and internet usage; Serve Safe Manager certification or ability to obtain within 90 days of hire
Benefits: competitive pay, paid time off (PTO), 401(k) with company match, excellent health insurance, mileage incentive program for employees commuting over 15 miles
