Position: SOUS CHEF (FULL TIME)
About: Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving hospitals and healthcare systems. They use the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of their clients. Morrison has been recognized as one of the best places to work and emphasizes training and employee empowerment. This particular role is for a full-time Sous Chef position at Baptist Medical Center in Jackson, MS.
Requirements: Previous food service, leadership experience, and ServSafe certification required
Benefits: training provided, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, flexible spending accounts, opportunity for voluntary benefits including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, choice auto and home program
