Position: Sous Chef| Footprint Center
About: Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. They offer a 360-degree solution set for a collection of world-class venues and serve a client roster that includes influential arenas, convention centers, music festivals, and cultural institutions. The position is at The Footprint Center in downtown Phoenix, home to professional basketball teams and various special events and concerts.
Requirements: High school diploma or equivalent GED; minimum of 3 years in a similar position in an upscale banquet, hotel, or convention center setting with supervisory experience; state-issued Health Certificate and immunizations required; technical proficiency in food preparation methods; ability to interact positively with diverse personalities and develop staff; detail-oriented, able to prioritize, make decisions, and solve problems effectively; flexible schedule including nights, weekends, and long hours; Serve Safe certified; knowledge of computer software; ability to supervise, coach, train employees, and provide excellent customer service; good taste and smell acuity; US Foods Menu Profit Pro knowledge a plus
Benefits: Health insurance, Dental insurance, Vision insurance, 401(k) savings plan, 401(k) matching, Paid time off (vacation days, sick days, 12 holidays)
