Position: SOUS CHEF – FISD – TARRYTOWN, NY
About: Flik Independent School Dining has been a leader in transforming private and independent school foodservice across 300 communities for over four decades. With a passionate team committed to exceptional foodservice experiences crafted from fresh, locally sourced ingredients, the company focuses on sustainable agricultural practices and cutting-edge nutrition education programs.
Requirements: High school diploma or equivalent required; Some progressive culinary/kitchen management experience; Catering experience a plus; High volume, complex foodservice operations experience highly desirable; Institutional and batch cooking experiences helpful; Comprehensive knowledge of food and catering trends; Must be experienced with computers, including Microsoft Office (Word, Excel, and Power Point), Outlook, E-mail, and the Internet; Must be willing to participate in client satisfaction programs/activities; ServSafe certified highly desirable
Benefits: Medical, Dental, Vision, Life Insurance/ AD, Disability Insurance, Retirement Plan, Paid Time Off, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
