Position: Sous Chef – Embassy Suites by Hilton Portland Downtown
About: Embassy Suites by Hilton Portland Downtown is seeking a Sous Chef to join their team. This hotel blends original architecture with modern amenities and is conveniently located within walking distance to the Convention Center, Moda Center, and theaters. The hotel has been ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list, offering a friendly workplace environment, competitive health benefits, career growth opportunities, and the Go Hilton travel discount program for team members and their families and friends. Additional perks include provided meals while on shift, free parking, and uniforms.
Requirements: High school diploma or equivalent required; 10 years of cooking experience and a minimum of 5 years of supervisory experience in a food and beverage environment; strong leadership skills in guiding and building kitchen teams; experience in hotel, banquet, and fine dining is advantageous
Benefits: competitive health benefits, career growth opportunities, Go Hilton travel discount program, meals while on shift, free parking, uniforms, 401(k)