Position: Sous Chef – DraftKings Sports & Social Nashville
About: DraftKings Sports & Social is seeking a dedicated Sous Chef to join their dynamic team. The Sous Chef will play a crucial role in overseeing the culinary operations of the venue while maintaining high standards of quality and safety.
Requirements: A high school diploma or GED equivalent required; 1-2 years’ experience supervising and/or managing kitchen staff; culinary arts courses/certifications or related degree preferred; confidence in cooking skills and abilities; proven ability to lead a team and communicate efficiently; exceptional time management and organization skills; ability to work evenings, weekends, and holidays
