Position: Sous Chef – BID
About: Giant Eagle Inc., a family-oriented company, is a leading employer in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis Areas, offering diverse career opportunities in the food and convenience industry. With a strong emphasis on creating a nurturing environment for its Team Members, Giant Eagle Inc. values deep care and solid family values, making it a top workplace choice. Join the Giant Eagle family and be part of a team dedicated to putting food on shoppers’ tables and spreading smiles.
Requirements: Experience Required: 1 to 3 years; Experience Desired: Food Safety Awareness, Prior management experience in the Culinary field, Extensive prior prep cook experience. Must have excellent food prep skills and food product knowledge, Customer Service Experience; Education Desired: High school diploma or equivalent; Certification or Licensing Required: Serv-safe certification a plus; Lifting Requirement: Up to 50 pounds; Travel Required: Regional – Daily, Less than 10%; Age Requirement: At least 18 years of age
Benefits: flexible work schedule, health insurance, 401(k)
