Position: Sous Chef – Balducci’s Bethesda
About: Albertsons Safeway is seeking a passionate and skilled Sous Chef to lead in creating a culture of food exploration, innovation, and education for customers and employees. This role requires versatility in the kitchen, from stove-top cooking to grilling and pizza oven expertise, while upholding top-notch quality standards and cleanliness. The Sous Chef collaborates closely with the Executive Chef, maintaining a customer-centric approach to service.
Requirements: You are 18 years of age or older; You have 2+ years of culinary, kitchen, or restaurant experience; You have a passion for food and innovation; You take pride in your work and inspire others; You can adapt to different kitchen environments; Community involvement is important to you
Benefits: Competitive Wages, Flexible work schedules, Associate discounts, Leaders invested in training, career growth & development, Health and welfare benefits including Medical, Dental, 401k, Vacation / Paid Time Off