Position: Sous Chef
About: Alinea, a renowned restaurant founded by Chef Grant Achatz and Nick Kokonas, is seeking a full-time Sous Chef to join their team. Known for their molecular gastronomy techniques and innovative approach to modernist cuisine, Alinea has garnered global recognition and prestigious awards, including a coveted Michelin 3-Star rating. The restaurant prides itself on delivering a multi-sensory dining experience that pushes boundaries and exceeds guest expectations.
Requirements: 5 years+ as Chef de Partie and/or 2 years+ as Sous Chef; Demonstrate an exceptional dedication to work; Ability to work in a fast-paced, chef-driven environment; Capability to collaborate effectively within a team setting; Skill in receiving instructions effectively and adapting priorities promptly and effectively; Thinks clearly, quickly, and maintains composure during high-pressure situations
Benefits: Paid holidays, Health insurance, Dental insurance, Paid time off, Vision insurance, 401(k) matching, Life insurance, Referral program
