Position: Shift Manager
About: At Grandy’s, a fast-casual restaurant with over forty-five locations across the US, we are dedicated to serving homestyle goodness that feeds people’s souls. Our passion for delicious comfort food, including signature Sinnamon Rolls, Country Fried Steak, and more, has been at the core of our service since 1972.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; ability to supervise and maintain quality standards; excellent customer service skills; knowledge of food safety regulations; proficiency in food preparation and kitchen cleanliness; familiarity with cash handling and drive-thru operations; strong organizational skills for managing deposits and paperwork
Benefits: employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive health insurance
