Position: Senior Sous Chef
About: P.F. Chang’s is a unique concept restaurant with a scratch kitchen, celebrating over 30 years of existence. They are passionate about meaningful work, driven by their purpose to celebrate life, family, and food.
Requirements: 3+ years of prior culinary or restaurant leadership experience; Experience working in a hands-on, fast-paced, high-volume environment; Experience mentoring and training hourly Team Members; Exposure to managing inventory, cost of goods, and overall financial control; Must be able to stand and walk for periods of eight to ten hours each shift; Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs repeatedly; Must be able to operate kitchen equipment and maintain their integrity; Must be able to work around various temperature levels, including warm to very warm temperatures in the kitchen.
Benefits: medical, dental, 401(K) retirement plan, paid time off, competitive pay, bonus eligibility, paid management training program, opportunity for growth within the company, uniform provided at no cost, free meal per shift, employee referral program with bonus incentives, exclusive employee discounts, closed on Thanksgiving and Christmas at most locations, financial support from the Lucky Cat Fund Assistance program