Position: Senior Sous Chef
About: Crescent Hotels & Resorts is a leading hospitality company dedicated to providing exceptional guest experiences. Our team values the contributions of our Associates and works hard to create a supportive and inclusive work environment. We are currently seeking a Senior Sous Chef to join our Culinary team.
Requirements: High school diploma or equivalent required; experience in kitchen management and food preparation; strong organizational and communication skills; ability to manage food and labor costs effectively
Benefits: competitive wages, exceptional benefit plan, 401K matching program, flexible scheduling, discounts on Crescent managed properties, employee meals, positive work culture
