Position: Restaurant Manager – Philadelphia, PA
About: At Raising Cane’s Chicken Fingers, we are known for serving the best tasting and most craveable chicken finger meals, embodying our ONE LOVE. Our Crew members play a vital role in creating a unique culture that values our Customers, Crew, Communities, and Company Culture. With a focus on growth, we are dedicated to raising the bar and becoming one of the top restaurant companies in the United States.
Requirements: High school diploma or equivalent preferred; 1+ years of restaurant or retail management experience; detail-oriented, organized, and able to manage multiple priorities; self-driven, flexible, and highly energetic with strong communication skills; proficient in Microsoft Office; able to work varying shifts including weekends; must complete company training programs; at least 18 years of age
Benefits: medical, dental, vision & pharmacy benefits, dependent care & healthcare flexible spending account, pet insurance, 401(k) with employer match (age 21 & older), tuition reimbursement, short-term & long-term disability, crewmember assistance program, weekly pay, competitive pay + monthly bonus, paid time off & sick time, 8 paid holidays a year, early closure for company events, casual work attire, Perkspot employee discount programs
