Position: Restaurant Manager job
About: Denny’s is a well-known American diner chain that prides itself on providing not just delicious meals like breakfast and burgers, but also on creating a welcoming space for customers to enjoy great conversations. If you have a passion for feeding people and winning, Denny’s would love to speak with you!
Requirements: Minimum of two years restaurant, hospitality, or retail experience; additional operations and/or leadership experience strongly preferred; associate’s or bachelor’s degree preferred or equivalent combination of education and experience; ServSafe® Certification required; great communication skills; proven ability to solve problems; strong business acumen to understand financial statements and contributing factors; ability to work day and evening shifts, weekends, and holidays as schedules are rotated; reliable transportation
Benefits: Quarterly and annual paid bonus opportunity up to 15% of your base pay, insurance including medical, dental, vision, and life, 401(k) plan with company match up to 5%, 11 company-paid floating holidays, two weeks of vacation accrual that begins 30 days after hire, tuition reimbursement program, advancement opportunities, telecom allowance
