Position: Restaurant Manager job
About: Raising Cane’s Chicken Fingers is dedicated to serving the most delicious and desirable chicken finger meals, driven by their ONE LOVE philosophy. The company values its Crew, unique Culture, and Community involvement. With a focus on growth, Raising Cane’s aims to become one of the top 10 restaurant companies in the United States.
Requirements: High school diploma or equivalent preferred; 1+ years of restaurant or retail management experience; must be 18 years of age or older; detail-oriented, organized, and able to manage multiple priorities; self-driven, flexible, and highly energetic with strong communication skills; proficiency in technology systems including Microsoft Office; ability to work varying shifts and travel as required; completion of all required company training programs
Benefits: medical, dental, vision & pharmacy benefits, dependent care & healthcare flexible spending account, pet insurance, 401(k) with employer match (age 21 & older), tuition reimbursement, short-term & long-term disability, crewmember assistance program, weekly pay, competitive pay + monthly bonus, paid time off & sick time, 8 paid holidays a year, early closure for company events, casual work attire, Perkspot employee discount programs
