Position: Restaurant Manager job
About: An upscale and fine dining restaurant is seeking a dedicated and experienced Restaurant Manager to join their team. The establishment offers extensive training, career development opportunities, generous employee discounts, various health benefit plans, dental and vision coverage, paid sick leave, vacation, and potential bonuses. The Restaurant Manager will be responsible for ensuring guest satisfaction, maintaining cost control, monitoring safety standards, and managing paperwork accurately. They must have at least 2 years of upscale or fine dining restaurant management experience, advanced knowledge of financial aspects, strong interpersonal skills, conflict resolution abilities, and a stable work history with a strong work ethic.
Requirements: At least 2 years of upscale or fine dining restaurant management experience; Extensive front of house knowledge; Advanced knowledge of financial aspects; Strong interpersonal and conflict resolution skills; Stable and progressive work history; Strong work ethic
Benefits: Extensive and well-rounded training program, Continued career development and growth opportunities, Generous employee discounts on dining, retail, amusements, and hotels, Multiple health benefit plans to suit your needs, Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k), Paid sick leave, Paid vacation, Monthly discretionary bonus potential
