Position: Restaurant Manager job
About: STK Steakhouse is a prominent leader in Vibe Dining with energetic high-end restaurants and bars located in various cities such as Las Vegas, New York, Miami, London, and more. The company is dedicated to providing an unforgettable dining experience for guests in a dynamic and vibrant setting.
Requirements: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role; proven customer service experience as a manager; extensive food and beverage knowledge with the ability to inform customers and wait staff about ingredients and dishes; familiarity with restaurant management software like OpenTable and Avero; strong leadership, motivational, and people skills; acute financial management skills; BSc degree in Business Administration, hospitality management, or culinary schooling is a plus
Benefits: health insurance, dental insurance, vision insurance, group life and disability insurance, group accident insurance, group hospital indemnity insurance, group critical illness insurance, employee assistance program (EAP), dependent care benefit, employee dining discounts and complementary meals onsite, traditional and Roth 401K plan, commuter benefits, paid time off
