Position: Restaurant Manager job
About: CoCo Ichibanya, a renowned restaurant chain offering authentic Japanese curry since 1978 with over 1,500 locations worldwide, is seeking a dedicated Restaurant Manager to oversee daily operations in Southern California, delivering exceptional food and service experiences to guests and team members.
Requirements: High school diploma or equivalent required; experience in hiring, training, and managing restaurant staff; excellent communication, leadership, and problem-solving abilities; knowledge of food and beverage operations, health, and safety standards; ability to adapt to an on-site work environment (operational and administrative); prior restaurant management experience preferred
Benefits: employee discount on food and beverages, flexible work schedule conducive to work-life balance, performance-based promotions and career growth opportunities, 401(k)
